Recipes

Banana Whole Meal Bread

Prep

25 mins

Bake

50 mins

Serves

Banana Whole Meal Bread

Prep

25 mins

Bake

50 mins

Serves

Ingredients

Whole Meal Flour – 250g

Baking Powder – 2 tsp

Butter – 50g

Brown sugar – 80g

Salt – pinch

Eggs – 2

Ripe Banana – 4

Vanilla – 1 tsp

Pecans – 50g

Milk Chocolate (Valrhona Jivara 40%) – 80g

Instructions

1. Preheat the oven to 170 C.
2. Mix the dry ingredients (Whole meal flour, baking powder, salt, chocolate and pecans) set aside.
3. Mix butter (or oil) and sugar until combined.
4. Add the eggs + vanilla extract and continue mixing and add the mashed bananas.
5. Add the dry ingredients and fold together using a spatula until well combined.
6. Grease and line a baking tin with butter and parchment paper. Pour in the dough and top off with one sliced banana in half. Sprinkle some flakey sea salt and bake.
7. Place in the oven for 45 to 50 minutes.
8. Take out and let rest on cooling rack for 10 minutes before slicing

Ingredients

Whole Meal Flour – 250g

Baking Powder – 2 tsp

Butter – 50g

Brown sugar – 80g

Salt – pinch

Eggs – 2

Ripe Banana – 4

Vanilla – 1 tsp

Pecans – 50g

Milk Chocolate (Valrhona Jivara 40%) – 80g

Instructions

1. Preheat the oven to 170 C.
2. Mix the dry ingredients (Whole meal flour, baking powder, salt, chocolate and pecans) set aside.
3. Mix butter (or oil) and sugar until combined.
4. Add the eggs + vanilla extract and continue mixing and add the mashed bananas.
5. Add the dry ingredients and fold together using a spatula until well combined.
6. Grease and line a baking tin with butter and parchment paper. Pour in the dough and top off with one sliced banana in half. Sprinkle some flakey sea salt and bake.
7. Place in the oven for 45 to 50 minutes.
8. Take out and let rest on cooling rack for 10 minutes before slicing